Volume 2, Number 2 • Winter 1982
Volume 2, Number 2 • Winter 1982
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| DOWNLOADS | ARTICLES |
|---|---|
 508 KB |
Pine Nuts as an Aboriginal Food Source in California and Nevada: Some Contrasts Glenn J. Farris |
1.2 MB |
Papago Influences on Habitat and Biotic Diversity: Quitovac Oasis Ethnoecology Gary P. Nabhan Amadeo M. Rea Karen L. Reichhardt Eric Mellink Charles F. Hutchinson |
740 KB |
Psychoactive Painted Peruvian Plants: The Shamanism Textile Alana Cordy-Collins |
516 KB |
Ooligan Grease: A Nutritious Fat Used by Native People of Coastal British Columbia Harriet V. Kuhnlein Alvin C. Chan J. Neville Thompson Shuryo Nakai |
1.1 MB |
Use of Wild Cherry Pits as Food by the California Indians Jan Timbrook |
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